Since 1946, Gus’s BBQ has been serving some of the best and most authentic BBQ on the West Coast. We bottled our signature Carolina Gold, a nod to the Mustard-based condiment born in South Carolina, and added our vinegary hot wing sauce layered with honey, chipotle and habanero, for a tangy kick.
All items are final sale.
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Yellow Mustard (Distilled Vinegar, Water, #1 Grade Mustard Seed,Salt, Turmeric, Paprika, Spices), Honey, Light Brown Sugar, Apple Cider Vinegar (Apple Juice, Diluted With Water T0 4% Acidity), Chipotle In Adobo (Chipotle Peppers, Water, Tomato Puree, Vinegar, Salt, Sugar, Garlic And Canola Oil), Red Wine Vinegar (Red Wine Vinegar, Potassium Metabisulfite [A Preservative]), Ketchup (Tomato Concentrate From Red Ripes Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Contains Less Than 2% Of Spice, Onion Powder, Natural Flavoring [Contains Celery Seed Oil]), Garlic Powder, Onion Powder, Don Mustard (Water, Mustard Seeds, Distilled Vinegar, Salt, Citric Acid), Black Peppercorn, Habanero Chile, Kosher Salt